Free Recipe Cheese Turnovers
Recipe Type: A Recipes
Recipe Preparation: cook
Cooking Ingredients for Cheese Turnovers Recipe
2 (7.5 oz.) cans refrigerated
-buttermilk biscuits
2 oz Edam cheese, cut into 20
-pieces
Oil for deep frying
Powdered sugar
Cheese Turnovers Preparation
Separate dough into 20 biscuits. Press or roll out each to a 3 inch circle. Place 1 piece of cheese on each circle. Fold dough in half over cheese, completely covering cheese; pinch edges firmly to seal. (At this point,turnovers can be covered and refrigerated for up to 2 hours.) In deep fryer or heavy saucepan, heat 2 to 3 inches of oil to 350oF. Fry turnovers until golden brown, about 1 minute on each side. Drain on paper towels. Dust with powedered sugar. Serve warm. Yield: 20 turnovers. Typed in MMFormat by cjhartlin.msn@attcanada.net Source: Pillsbury Party Cookbook. Posted to MM-Recipes Digest V4 #13 by cjhartlin@email.msn.com on May 17, 1999
Cooking Temperature:
Recipe Serves: 2
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