Cheese-Bacon Soup Recipe

Free Recipe Cheese-Bacon Soup

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Cheese-Bacon Soup Recipe

6 sl Bacon; cooked and crumbled
1/2 c Celery; chopped
1/2 c Carrot; chopped
1/2 c Onion; chopped
1/2 c Green pepper; chopped
1/3 c Flour
1/2 ts Salt
1/4 ts Pepper
2 c Half and half
1 c Milk
1 cn Clear chicken broth; 14.5
-oz.
2 c Sharp cheddar cheese;
-shredded

Cheese-Bacon Soup Preparation

Remove bacon from drippings. Add vegetables to bacon drippings and cook until tender. Blend in flour, salt and pepper; stir well. Gradually stir in half-and-half, milk and chicken broth. Cover and cook until thickened and bubbly, stirring occasionally. Add cheese, stirring antil melted. Top each serving with bacon. Posted to MC-Recipe Digest V1 #200 Date: Thu, 15 Aug 1996 07:08:13 -0500 From: Jeanne <stein@netnitco.net>

Cooking Temperature:

Recipe Serves: 6

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