Free Recipe Cheese-Garlic Biscuits 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Cheese-Garlic Biscuits 2 Recipe
1 c Milk
1/3 c Mayonnaise
1 tb Sugar
2 c Self-rising flour
Garlic powder
Cheese-Garlic Biscuits 2 Preparation
1. Beat all ingredients together until smooth and completely combined not over 1 minute. Streak dough with 1/4 cup grated cheddar cheese. 2. Drop batter evenly among 10 paper lined muffin cups. Drizzle the top of each with 1 tsp. melted margarine or butter, and dust each with a scant amount of garlic powder, plus 1 scant teaspoon of additional grated cheese. 3. Bake at 350F for 25-30 minutes or until golden brown and tripled in size. Cool in pan on rack for 30 minutes. Source: Watertown Daily Times, Watertown, NY 1992 Note: These are similar to those served at Red Lobster Restaurants Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields. mmcyber1
Cooking Temperature:
Recipe Serves: 10
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