Free Recipe Cheeseburger Macaroni 2
Recipe Type: L Recipes
Recipe Preparation: boil
Cooking Ingredients for Cheeseburger Macaroni 2 Recipe
1/2 lb Ground beef
2-1/4 c Water
1/2 c Catsup
1 ts KRAFT Pure Prepared Mustard;
-(optional)
1 pk Elbow macaroni; (7 oz)
3/4 lb Velveeta Pasteurized Process
-Cheese; (12 oz.)
; Spread cut up
Cheeseburger Macaroni 2 Preparation
Brown meat in large skillet; drain. Add water, catsup and mustard. Bring to boil. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender. Add Velveeta; stir until melted. Makes 4 to 6 servings. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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