Cheesy Herb Bread Recipe

Free Recipe Cheesy Herb Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Cheesy Herb Bread Recipe

1-1/4 c Unbleached, unsifted flour
1-1/2 tb Baking powder
1/2 ts Baking soda
1 ds Black pepper
1-1/2 ts Sugar
1 Egg; OR…
2 -Egg whites
1-1/2 tb Oil (or more)
– preferably light olive oil
2/3 c Buttermilk
1/3 c Freshly grated parmesan
1/3 c Grated part-skim provolone
-OR- mozzarella cheese
2 tb Chopped Italian parsley
1 ts Chopped fresh basil
1 ts Chopped fresh thyme
1 ts Chopped fresh oregano
1/2 ts Chopped fresh savory

Cheesy Herb Bread Preparation

Combine first five ingredients in a mixing bowl. Add egg, oil, and buttermilk and stir until just blended. Stir in cheeses and herbs until just blended, and pour into greased bread pan (8-1/2 x 4-1/2 x 2-1/2 inches). Bake 45 minutes at 350 F. Cool in pan 5 minutes, then turn onto cooling rack. Serve warm. * Source: Sue Leone, St. Paul, Minnesota * Published in: The Herb Companion ~ February/March 1993 * Typed for you by Karen Mintzias From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cheesy Herb Bread?

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