Free Recipe Ancho Chile Paste

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Ancho Chile Paste Recipe

4 Ancho chilies; stemmed &
-seeded
1 sm Onion; peeled and chopped
1 Clove garlic; peeled and
-chopped
1 Jalapeno; chopped
1 Serrano chili; chopped
1 Chipotle chili; chopped
1 sm Bunch fresh cilantro
1 c Rich chicken stock

Ancho Chile Paste Preparation

Place all ingredients in a medium saucepan over medium heat. Bring to a boil, then simmer for 10 minutes. Pour into a blender and puree until smooth. Set aside until ready to use. (used as ingredient in Smoked Tomato Ranchero – see recipe) HOME ENTERTAINING WITH DEAN FEARING SHOW #HE1A05 MEXICAN COCKTAIL BUFFET Recipe by: Dean Fearing Posted to MC-Recipe Digest V1 #817 by Holly Butman <butma001@acpub.duke.edu> on Sep 28, 1997

Cooking Temperature:

Recipe Serves: 1

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