Free Recipe Cherries n Cream Squares
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Cherries n Cream Squares Recipe
-Crust-
1-1/2 c Low-fat graham cracker
-crumbs
2 tb Powdered sugar
3 tb Margarine; melted
-Filling-
8 oz Fat-free cream cheese;
-softened
1 c Powdered sugar; sifted
2 ts Vanilla
2 c Miniature marshmallows
1 c Whipped topping
-Topping-
21 oz Cherry pie filling
1/8 ts Almond extract
Cherries n Cream Squares Preparation
Preheat oven to 350. Prepare a 8 x 8 x 2 pan with cooking spray and flour; set aside. To prepare crust, combine graham cracker crumbs, 2 tablespoons powdered sugar, and margarine. Press into bottom of prepared pan. To prepare filling, combine cream cheese, remaining sugar, vanilla, marshmallows, and whipped topping. Spread into crust. Meanwhile, to prepare topping, combine cherry pie filling and almond extract. Spread over cream cheese layer. Refrigerate several hours or until firm. Recipe by: The Pillsbury Cookbook on Feb 09, 1998
Cooking Temperature:
Recipe Serves: 10
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