Free Recipe Ancho Vegetable Stew
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Ancho Vegetable Stew Recipe
3 Dried ancho chiles; seeded
1 c Simmering water
1 tb Canola oil
1 lg Yellow onion; diced*
1 Red bell pepper; seeded &
-diced
1 md Zucchini; diced
2 lg Cloves garlic; minced
1 cn (14 oz) stewed tomatoes;
-undrained
4 c Water
1 lg Potato; peeled & diced
1 cn (11 oz) corn kernels;
-drained
1 tb Dried parsley
2 ts Dried oregano; ** see note
1-1/2 ts Ground cumin
1 ts Salt
1/4 c Tomato paste; *** see note
Ancho Vegetable Stew Preparation
Add the chiles to an ungreased skillet. Cook over medium heat until lightly toasted, about 2 minutes, occasionally shaking the pan and turning the chiles as they cook. Remove from the heat. In a large mixing bowl, cover the chiles with simmering water. Place a lid or plate over the chiles to keep them from floating, and soak for 20 minutes. Add the chiles and about 1/2 cup of the soaking liquid to a blender and puree, about 5 seconds. Scrape into a small bowl; set aside. Meanwhile, in a large saucepan, heat the oil over medium heat. Add the onion, bell pepper, zucchini and garlic and cook, stirring, until tender, about 6 minutes. Stir in the remaining ingredients except for the tomato paste and the ancho puree and bring to a simmer. Reduce heat to medium-low and cook, stirring occasionally, until the potatoes are tender, about 20 minutes. Stir in the tomato paste and the chile puree and cook for 5 minutes. Let the stew stand for 5-10 minutes before serving. Ladle into bowls and serve with flour tortillas. Serving Ideas : green chile grits, salsa, sour cream NOTES : * I didn”t have onions. The ones I had had gone bad so I used a few shallots, chopped ** I used Mexican oregano instead of regular. *** Not only did I use the tomato paste but I also used 1 tsp Better Than Bouillon chili base mixed in with some of the liquid from the chiles. Recipe by: Adapted from Vegetarian Times” Low Fat & Fast Mexican Posted to CHILE-HEADS DIGEST by RST G <synapse7@home.com> on Apr 20, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Ancho Vegetable Stew?
If you know a better Ancho Vegetable Stew Recipe please comment below.