Free Recipe Ancho-Broiled Salmon
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Ancho-Broiled Salmon Recipe
*** NON NE *****
Ancho-Broiled Salmon Preparation
Mix 4-5 tablespoons Adobo de Chjle Ancho with 1 1/2 tablespoons of balsamic vinegar and 1 tablespoon of brown sugar. Use this to marinate 4 salmon fillets (you can also choose sea bass, mahimahi or snapper) for a few minutes, then lay on a baking sheet and set about 6 inches below a hot broiler. After about 4 minutes, flip them over, drizzle on any marinade left in the bowl and broil a few more minutes, until the fish flakes under firm pressure. Recipe by: Simple Ideas from my American Home Posted to MC-Recipe Digest V1 #914 by Karrie Brothers <K_Brothers@classic.msn.com> on Nov 18, 97
Cooking Temperature:
Recipe Serves: 1
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