Free Recipe Cherry Fudge
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Cherry Fudge Recipe
2 c Sugar
1/2 c Cream
1/2 ts Salt
1 ts Vanilla
1/2 c Milk
1 tb Light corn syrup
1 tb Butter
1/2 c Chopped cherries; drained
-well
Cherry Fudge Preparation
Butter sides of heavy saucepan. Combine sugar, milk,cream, syrup and salt. Stir over medium heat until boiling. Cook to soft ball stage. Remove from heat and cool to lukewarm. Add butter and vanilla. Beat until mixture is stiff, about 5 minutes. Quickly stir in the cherries. Spread into a buttered 9 x 5 x 3-inch pan. Cut into pieces when cool. Makes about 2 1/2 dozen pieces. Posted to MM-Recipes Digest V4 #2 by eyesopen@ix.netcom.com (Linda/Tennessee) on Dec 23, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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