Free Recipe Cherry Pound Cake 2
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Cherry Pound Cake 2 Recipe
1 pk Duncan Hines Cherry Supreme
-cake mix
1 pk Vanilla instant pudding mix
1/2 c Oil
1 c Water
4 Eggs
Cherry Pound Cake 2 Preparation
~–MARY GOODROW KTMB37A- Grease and flour pan. Blend all ingredients in a large bowl; beat at medium speed for 2 minutes. Bake at 350 degrees for 45-55 minutes in a greased and floured 10-inch or fluted Bundt pan. Cake is done when toothpick inserted in center comes out clean. GLAZE: 1 c powdered sugar 1 tsp oil 1 Tbsp plus 1 tsp milk 1/4 tsp vanilla Blend well and spoon over cooled cake. Have a wonderful Easter everyone! I will be off *P tomorrow in protest of Prodigy”s rate intentions. * Mary * Massachusetts * FOOD AND WINE CLUB TOPIC: DESSERTS & SWEETS TIME: 04/09 9:26 PM TO: ALL FROM: DOTTIE HANSSEN (PBTN79A) SUBJECT: R-MM-EGGNOG RICE PUD From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
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