Free Recipe Cherry Salsa 2
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Cherry Salsa 2 Recipe
1 c Cherries; dark; sweet*
2 tb Basil; chopped fresh
1 tb Green pepper; finely chopped
1 ts Lemon juice
1/4 ts Worcestershire sauce
1/4 ts Lemon peel; grated
1/8 ts Salt
1/8 ts Tabasco Sauce
Cherry Salsa 2 Preparation
Pit and chop the fresh OR frozen dark sweet cherries and combine with all other ingredients; refrigerate at least 1 hour. Serve as a condiment with chicken; turkey or pork. Yield: 3/4 cup. Diabetic Exchange: 2 T = 1/2 fruit. Also= 22 calories, 59 mg sodium, 0 mg cholesterol, 5 gm carbohydrate, 1 gm protein, and 1/2 g, fat. Recipe from Margaret Slocum of Ridgefield, Wash. Reformatted for you by Judy DGSV43A From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Cherry Salsa 2?
If you know a better Cherry Salsa 2 Recipe please comment below.