Free Recipe Cherry Tiramisu
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Cherry Tiramisu Recipe
-MDFD30E–
1 c Italian-style Ricotta Cheese
1 c Powderes sugar
1/4 c Sour cream
1/4 c Coffee liqueur
30 Shortbread cookies; 2 squar
1 cn Cherry pie filling
Grated chocolate; garnish
Fresh mint leaves; garnish
Cherry Tiramisu Preparation
In a large mixing bowl, combine ricotta cheese, confectioner”s suger, sour cream and coffee liqueur; mix well and set aside. In an electric blender or food processor container, process cookies in small batches until finely crushed (about 1-1/2 cups). Remove 6 cherries from cherry filling; set aside for garnish. To assemble dessert, spoon 2 Tbls ricotta cheese mixture into each of 6 (8-ounce) parfait glasses. Add 2 Tbls cookie crumbs to each glass; top each with 2 Tbls cherry filling. Repeat ricotta, crumb and cherry layers. Finish each serving with an equal portion of remaining ricotta cheese mixture. Chill 2-3 hours before serving. Garnish with reserved cherries, grated chocolate and mint leaves. Meal Master Format by Patti – VDRJ67A. Posted to MC-Recipe Digest V1 #1018 by Nancy Berry <nlberry@prodigy.net> on Jan 16, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Cherry Tiramisu?
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