Free Recipe Chestnut Dressing (Homestyle)
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Chestnut Dressing (Homestyle) Recipe
Boiling water
1-1/2 lb French chestnuts
1/3 c Butter
Salt and pepper
1 c Dry bread crumbs
1/2 c Milk, scalded
Chestnut Dressing (Homestyle) Preparation
Pour boiling water over chestnuts and let stand 5 minutes; remove skin with fingers and a knife. Cook nuts about 1/2 hour in boiling salted water. Drain, mash and add butter and seasonings. Pour milk over crumbs and add to nut mixture. Mix well, stuff bird. Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all. Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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