Free Recipe Chewy Cranberry Chipsters

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Chewy Cranberry Chipsters Recipe

1/2 c Granulated sugar; plus more
To use when flattening
-cookies
1 c Brown sugar -; (packed)
1 c Butter – (2 sticks);
-softened
1/2 c Margarine – (1 stick);
-softened
(or 1/2 cup vegetable
-shortening)
2 lg Eggs
2 tb Honey
1 ts Vanilla
3 c All-purpose flour
1/2 ts Salt
1/2 ts Baking powder
3 c Rolled oats
1 Bag Fresh cranberries – (12
-oz); rinsed, well drained
1 c Chocolate mini chips

Chewy Cranberry Chipsters Preparation

Preheat oven to 350 degrees. Beat together 1/2 cup granulated sugar, brown sugar, butter and margarine until light and creamy. Add eggs, honey and vanilla; beat until very light. In a separate bowl, stir together flour, salt and baking powder; gradually beat flour mixture into butter mixture. Stir in oats, cranberries, and chocolate chips. Drop by rounded tablespoons onto parchment-lined baking sheets; grease the bottom of a glass and dip in sugar. Flatten each cookie slightly with bottom of glass. Bake just until bottoms of cookies brown lightly and tops are dry, 15 to 18 minutes. Yields 7 to 8 dozen. (Careful; these can be habit-forming.) Recipe Source: St. Louis Post-Dispatch – 12-07-1998 Formatted for MasterCook by Susan Wolfe – vwmv81a@prodigy.com Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 84

How Do You Cook Chewy Cranberry Chipsters?

If you know a better Chewy Cranberry Chipsters Recipe please comment below.