Free Recipe Chicken Don t Peek
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Chicken Don t Peek Recipe
2-1/2 lb Chicken breasts (6)
1 c Long grain rice uncooked
-and not instant
4 tb Margarine
1 cn Cream of mushroom soup
1 cn Cream of celery soup
1 c Milk
1/2 Envelope Lipton onion soup
-mix
Chicken Don t Peek Preparation
From: Janna Warncke <warncke@AGT.NET> Date: Sat, 6 Jul 1996 21:24:27 -0600 We found this recipe in the Lone Praire Cookbook (Lone Praire, B.C. Canada) It sounds like a great one for those with hectic work schedules. Sprinkle riec evenly over 9×12 inch dish. Pour melted margarine and milk over rice. Mix the two cans of soup together and spoon evenly over rice. Lay chicken breasts in rows over soup and rice and sprinkel onion soup over chiken. Seal well with tinfoil and bake at 350 degrees F. for 2 1/2 hours. (300 to 325 degrees if it is a glass dish). Make sure dish is deep enough. Don”t peek during cooking! :.) EAT-L Digest 6 July 96 From the EAT-L recipe list.
Cooking Temperature:
Recipe Serves: 6
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