Free Recipe Chicken and Rice Casserole
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken and Rice Casserole Recipe
1 c Cooked rice
2 c Chicken, cooked, chopped
Fine
1/2 ts Salt (or to taste)
1/4 ts Celery salt
1/8 ts Pepper (or to taste)
1 sm Chopped onion
2 tb Cracker crumbs
1 lg Egg, beaten
2 c Hot water or stock
Chicken and Rice Casserole Preparation
In a mixing bowl, combine chicken, seasonings, egg, cracker crumbs, and stock or hot water. line the bottom and sides of a greased mold or casserole 1/2 inch thick with rice, pack in the meat mixture, layer on the onion over top and cover closely with the rest of the rice. Cover with wax paper, lid, or aluminum foil and place in oven at 350 for approximately 45 minutes. Can be turned out onto a hot platter or served in the casserole. For variety, try covering with canned tomato sauce before serving. Adapted from _The New Settlement Cook Book_ of 1954. ~ To Unsubscribe from the MM-RECIPES list send mail to majordomo@idiscover.net saying unsubscribe mm-recipes Meal-Master is available from all simtel mirrors in the msdos/food directory THE RULES Recipes in Meal-Master Format and ASCII only Every message to contain a recipe in meal-master format (unless a request) Posted to MealMaster Recipes List, Digest #150 Date: Thu, 30 May 96 17:53:00 UTC 0000 From: orbwars@genie.com
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chicken and Rice Casserole?
If you know a better Chicken and Rice Casserole Recipe please comment below.