Chicken and Sausage Scarpariello Recipe

Free Recipe Chicken and Sausage Scarpariello

Recipe Type: I Recipes

Recipe Preparation: broil

Cooking Ingredients for Chicken and Sausage Scarpariello Recipe

3 lb Boneless chicken breasts
3 lb Sweet Italian sausage
2 lb Red/green peppers, sliced
2 md Onions, sliced
x Salt/pepper
1 sm Bottle sliced hot cherry
-peppers and juice
1/2 ts Oregano
1/2 c Olive oil

Chicken and Sausage Scarpariello Preparation

Grill sausage and chicken breasts on a barbecue grill or broil in the oven, until slightly less than fully cooked. In a large skillet, heat olive oil and saute garlic, onions, green and red peppers, oregano, salt and pepper until mostly cooked. Cut sausage and chicken into bite-size pieces. Combine meats with peppers and onions. Add hot peppers and juice, stir, and continue to cook 10-15 minutes or until chicken is fork tender. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Aug 31, 1998

Cooking Temperature:

Recipe Serves: 10

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