Free Recipe Chicken and Seafood Casserole (Paella
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Chicken and Seafood Casserole (Paella Recipe
1/4 c Oil
1 Chicken; 2-3 pounds cut up
1/2 lb Fresh pork shoulder; cut in
-2 inch cubes
1/2 lb Fillets of any white fish
1-1/2 c Raw rice
2-1/2 c Water
1 c Cooked green peas
1 pt Clams; shucked and drained
1/2 lb Raw shrimp. shelled and
-deveined
2 c Canned tomatoes; undrained
2 ts Salt
1 pn Powdered saffron
2 sl Pimientos
Hot asparagus spears
Chicken and Seafood Casserole (Paella Preparation
submitted by: LeiG@aol.com
Cooking Temperature:
Recipe Serves: 6
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