Free Recipe Chicken Breast Dijon

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Chicken Breast Dijon Recipe

1/3 c Italian-seasoned breadcrumbs
1 tb Grated parmesan cheese
1 ts Dried italian seasoning
1/2 ts Dried thyme
1/4 ts Salt
1/4 ts Pepper
4 Skinned and boned chicken
-breast halves
2 tb Dijon mustard
1 tb Olive oil
1 tb Butter or margarine

Chicken Breast Dijon Preparation

Combine first 6 ingredients in a shallow dish. Brush both sides of chicken with mustard, and dredge in breadcrumb mixture. Heat oil and butter in a nonstick skillet over medium-high heat until butter melts. Add chicken, and cook 6 to 8 minutes on each side or until done. Makes 4 servings. Posted to MC-Recipe Digest V1 #1066 by M. Hicks <nitro_ii@email.msn.com> on Jan 31, 1998

Cooking Temperature:

Recipe Serves: 4

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