Free Recipe Chicken Breasts with Mushroom Sauce
Recipe Type: P Recipes
Recipe Preparation: simmer
Cooking Ingredients for Chicken Breasts with Mushroom Sauce Recipe
8 Whole chicken breasts;
-skinned and boned
Sauterne wine
Margarine or butter
2 cn (10.75-oz) cream of mushroom
-soup
1/4 c Sherry
1 c Sour cream
1/2 ts Salt
1/8 ts Pepper
1/8 ts Garlic powder
10 lg Fresh mushrooms; sliced
Chicken Breasts with Mushroom Sauce Preparation
Simmer chicken breasts in 1/2 inch of sauterne wine for 1 hour. Drain breasts and brown in margarine or butter. Mix mushroom soup, sherry,sour cream, salt, pepper and garlic powder for sauce. Heat. Put breasts in 9×13 pyrex dish and cover with sauce. Saut‚ sliced mushrooms in butter and place on top of breasts and sauce. Heat at 350o until bubbly. Yield: 8 servings. CINDY FELTUS (MRS. GREG) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Chicken Breasts with Mushroom Sauce?
If you know a better Chicken Breasts with Mushroom Sauce Recipe please comment below.