Chicken Casserole #02 Recipe

Free Recipe Chicken Casserole #02

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Chicken Casserole #02 Recipe

2-1/2 lb Chicken parts
1 Stick butter
1 Onion; chopped
1 cn Cream of mushroom soup
1/2 cn Milk
Salt
Curry powder
Fluffy rice

Chicken Casserole #02 Preparation

Saute chicken parts in butter until light golden brown. As pieces brown, lift into casserole dish without stacking. Saute onion in same skillet lightly. Scatter onion & butter over top of chicken. Mix soup & milk & pour around chicken. Add salt if needed. Shake a bit of curry powder over top scantily, unless a more pronounced flavor is desired. Make in moderate (350) oven about 1 hour or until chicken in tender. Serve over fluffy rice. Serves 6. VELDA ALEXANDER MEMPHIS, TN From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

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