Free Recipe Chicken Casserole – 4
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Chicken Casserole – 4 Recipe
Chicken Breast Halves
-Without Skin*; boned
Salt And Pepper
Flour
1/2 cn Chicken Broth
1 cn Cream Of Celery Soup;
-undiluted
1/4 ts Poultry Seasoning
Chicken Casserole – 4 Preparation
*As many as desired Roll chicken breasts in salt, pepper and flour and brown slightly in pan. Remove and place side by side in a shallow baking dish. Blend rest of ingredients in pan and the pour over chicken breasts. Bake in moderate oven for 45 minutes, or until chicken is done. Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969 billspa@icanect.net Recipe by: Christine Edwards Posted to EAT-L Digest by Bill Spalding <billspa@ICANECT.NET> on Mar 1, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chicken Casserole – 4?
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