Free Recipe Chicken Fiesta with Rice
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Chicken Fiesta with Rice Recipe
1 lb Boneless; skinless Chicken
-Breasts, cut into cubes
1 tb Olive Oil
1 cn (15-oz.) Corn; drained
1 cn (15-oz.) Tomato Sauce
1 cn (4 oz.) Chopped Green
-Chilies
1 Jar; (4 oz.) Pimientos,
-drained
2 ts Chili Powder
1 ts Onion Powder
Cooked Rice for four
1/2 c Cheddar Cheese; shredded,
-(up to 1)
Chicken Fiesta with Rice Preparation
Warm the olive oil in a heavy skillet over medium heat. Cook the chicken cubes in the warm oil until cooked through, about 8 to 12 minutes. Add the corn, tomato sauce, green chilies, pimiento, chili powder, and onion powder to the skillet. Bring the mixture to a boil, stirring occasionally. Reduce the heat, cover, and simmer for about 15 minutes. Meanwhile, prepare the rice as directed on the manufacturer”s packaging. To serve, ladle a hearty portion of the chicken fiesta over a bed of rice. Top with a sprinkling of cheddar cheese and serve warm. Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day <recipe-a-day@bignetwork.com> on Jul 22, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Chicken Fiesta with Rice?
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