Free Recipe Chicken Fricassee with Parsley Dumplings
Recipe Type: P Recipes
Recipe Preparation: microwave
Cooking Ingredients for Chicken Fricassee with Parsley Dumplings Recipe
3 lb Cut-up broiler-fryer
-chicken /
1/2 ts Salt
1/2 ts Paprika
1/4 ts Pepper
-l0 3/4 ounces condensed
-cream of chicken soup
1 c Milk
-Parsley Dumplings
Chicken Fricassee with Parsley Dumplings Preparation
Cut chicken breast halves in half. Arrange the chicken, skin sides up and thickest parts to outside edges, in rectangular microwavable dish, 11 x 7 x 1 1/2 inches. Sprinkle with salt, paprika and pepper. Cover with waxed paper and microwave on high 10 minutes. Skim off fat if necessary. Mix soup and milk; spoon over chicken. Rotate dish 1/2 turn. Cover with waxed paper and microwave 8 to 12 minutes or until thickest pieces of chicken are done. Prepare Parsley Dumplings. Drop by spoonfuls around edge of dish. Microwave uncovered 6 to 7 minutes, rotating dish l/2 turn after 3 minutes, until dumplings are no longer doughy. 6 or 7 servings. From the files of Al Rice, North Pole Alaska. Feb 1994 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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