Free Recipe Chicken Fried Chops
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken Fried Chops Recipe
1/2 c All-purpose flour
2 ts Salt
1-1/2 ts Ground mustard
1/2 ts Garlic powder
6 Pork loin chops; trimmed,
-3/4 inch thick
2 tb Vegetable oil
1 cn (10.75 oz) condensed cream
-of chicken soup; undiluted
1/3 c Water
Chicken Fried Chops Preparation
In a shallow bowl, combine flour, salt, mustard and garlic powder; dredge pork chops. In a skillet, brown the chops on both sides in oil. Place in a slow cooker. Combine soup and water; pour over chops. Cover and cook on LOW for 6-8 hours or until meat is tender. If desired, thicken pan juices and serve with the pork chops. Recipe by: Quick Cooking – Premier Issue Posted to EAT-L Digest by Carol Taillon <taillon@ACCESS.MOUNTAIN.NET> on Jan 22, 1998
Cooking Temperature:
Recipe Serves: 6
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