Free Recipe Chicken Jubilee 2

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Chicken Jubilee 2 Recipe

4 Chickens, quartered
2 ts Salt
1/4 ts Pepper
1/2 c Margarine, melted
1 c Water
1/2 c Raisins
1/2 c Brown Sugar
1 Bottle (12 Oz) Chili Sauce
1 tb Worcestershire Sauce
1 cn (16 Oz) Pitted Bing
-Cherries, drained
1 c Sherry

Chicken Jubilee 2 Preparation

Place chickens in shallow pans (skin side up). Season and dribble with margarine. Brown under medium heat of broiler. Combine remaining ingredients except wine and cherries. Mix thoroughly. Pour over chicken and cover entire pans with foil. Bake one hour at 325°, remove foil and add wine and cherries. Bake 15 minutes longer, basting. To serve, pour gravy over chickens on platters. Source: Mountain Measures -Junior League of Charleston, WV ed. 1974 Recipe by: Mrs. Soul Snyder Posted to EAT-L Digest by Bill Spalding <billspa@ICANECT.NET> on Jul 6, 1997

Cooking Temperature:

Recipe Serves: 16

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