Chicken Liver and Anchovy Savory Recipe

Free Recipe Chicken Liver and Anchovy Savory

Recipe Type: P Recipes

Recipe Preparation: broil

Cooking Ingredients for Chicken Liver and Anchovy Savory Recipe

4 tb Butter
6 Chicken livers
1/2 ts Pepper
2 Anchovy fillets
1/2 c Stock
3 sl Buttered toast (edged,
-trimmed and cut in 1/2)
2 tb Bread crumbs
2 tb Gratd Parmesan cheese

Chicken Liver and Anchovy Savory Preparation

Melt butter in skillet. Saute chicken livers, chop the livers with pepper and anchovy fillets until well blended. Return mixture to skillet and add stock. Cook over medium heat 5 minutes, stirring frequently. Place mixture on toast. Sprinkle bread crumbs and cheese. Place under broiler for 1 minute to brown. Serves 3. Anita Douglas From: Paul Kimball Cooking Capers Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 3

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