Free Recipe Chicken Liver and Bacon Roll-Ups

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Chicken Liver and Bacon Roll-Ups Recipe

1 lb Livers, chicken
3 tb Mustard, Dijon
12 sl Bacon; cut in half
1/2 c Cracker crumbs

Chicken Liver and Bacon Roll-Ups Preparation

Dip chicken livers lightly in mustard. Wrap a half slice of bacon around each, and secure with a toothpick; coat livers with crumbs. Place in a 8 square baking dish; bake at 425 degrees for 25 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Chicken Liver and Bacon Roll-Ups?

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