Free Recipe Chicken Pancakes
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken Pancakes Recipe
2 tb Butter
1/2 c Each finely diced onions and
-Granny Smith apples
1/2 ts Curry powder
1/2 c Walnuts or pecans
2 c Skinless cooked roasted
-chicken,; cut into coarse
-piec
1 Egg
Salt and freshly ground
-black pepper
Flour for dredging
2 tb Butter
2 Portions of cole slaw or
-green mesclun salad tossed
-with vinaigre
Sour cream,; optional
Chicken Pancakes Preparation
Cook the onions and apples in the butter, until tender, then season with curry powder. In a food processor, coarsely chop the nuts with the chicken. Add the cooked onions and apples and the egg and process just until combined and almost pureed. The mixture should come together but not be pasty. Season with 1/2 teaspoon salt and freshly ground black pepper. Shape the mixture into 8 small patties. Dredge them lightly in flour and cook in butter for 3 minutes a side or until hot through. Serve over a green salad or with cabbage. Delicious topped with sour cream. Yield: 2 servings Recipe By :COOKING MONDAY TO FRIDAY SHOW #MF6725 Posted to MC-Recipe Digest V1 #280 Date: Tue, 5 Nov 1996 10:42:12 -0500 From: Meg Antczak <meginny@frontiernet.net>
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chicken Pancakes?
If you know a better Chicken Pancakes Recipe please comment below.