Free Recipe Chicken Pouqui
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken Pouqui Recipe
2-1/2 tb Butter
1 tb Olive oil
1/2 c Chopped onion
1/2 tb Dried thyme; crumbled
3 tb Dry white wine
1/3 c Canned cream of chicken soup
1/3 c Half and half
4 Boneless chicken breast
-halves; skinned
Salt and pepper
Chicken Pouqui Preparation
Melt 1 tablespoon butter with oil in heavy medium saucepan over medium heat. Add onion and thyme and saute until soft, about 4 minutes. Add wine and cook until reduced by half. Add soup and half and half and stir until heated. Meanwhile, melt remaining 1 1/2 tablespoons butter in heavy large skillet over medium-high heat. Pat chicken dry. Season with salt and pepper. Add chicken to skillet and cook until springy to touch, turning occasionally, about 7 minutes. Transfer to plates. Spoon sauce over. Serves 4. Bon Appetit December 1990 Converted by MC_Buster. Posted to Recipe Page T. 99, converted by MM_Buster v2.0l. Posted to MM-Recipes Digest V4 #9 by alan@atoc.demon.co.uk on Mar 12, 1999
Cooking Temperature:
Recipe Serves: 1
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