Free Recipe Chicken Puffs

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Chicken Puffs Recipe

2 tb Butter
1/4 c Flour
1 Egg
1/4 c Swiss chesse(shredded)
2 c Chicken (cooked, fine chop)
1/4 c Celery (finely chopped)
2 tb Pimento (chopped)
2 tb Dry white wine
1/4 c Mayonnaise

Chicken Puffs Preparation

Melt butter in 1/4 cup boiling water. Add flour and a dash of salt; stir vigorously. Cook and stir until mixture forms a ball that doesn”t separate. Remove from heat and cool slightly. Add egg; beat vigorously until smooth. Stir in cheese. Drop dough onto greased baking sheet, using 1 level teaspoon dough for each puff. Bake at 400F for 20 minutes. Remove from oven; cool and split. Combine remaining ingredients, 1/2 teaspoon salt and dash of pepper. Fill each puff with 2 teaspoons. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Chicken Puffs?

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