Chicken Puffs 2 Recipe

Free Recipe Chicken Puffs 2

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Chicken Puffs 2 Recipe

2 tb Butter
1/4 c Celery (Finely Chopped)
1/4 c Flour
2 tb Pimento (Chopped)
1 Egg
2 tb Dry White Wine
1/4 c Swiss Chesse (Shredded)
1/4 c Mayonnaise
2 c Chicken (Cooked, Fine Chop)

Chicken Puffs 2 Preparation

Melt butter in 1/4 cup boiling water. Add flour and a dash of salt; stir vigorously. Cook and stir until mixture forms a ball that doesn”t separate. Remove from heat and cool slightly. Add egg; beat vigorously until smooth. Stir in cheese. Drop dough onto greased baking sheet, using 1 level teaspoon dough for each puff. Bake at 400oF for 20 minutes. Remove from oven; cool and split. Combine remaining ingredients, 1/2 t salt and dash of pepper. Fill each puff with 2 teaspoons.

Cooking Temperature:

Recipe Serves: 4

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