Free Recipe Chicken Rice Casserole, Sheppard
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Chicken Rice Casserole, Sheppard Recipe
1 Chicken Fryer, Cut Up
1 cn Cream Of Mushroom Soup
1 cn Cream Of Celery Soup
1 pk Dry Onion Soup Mix
1 c Rice
1/2 c Water
Chicken Rice Casserole, Sheppard Preparation
Combine all ingredients in 2-quart casserole and place chicken pieces on top. Cover and bake at 350 degrees for 1 1/2 hours. Posted to EAT-L Digest 16 November 96 Date: Sun, 17 Nov 1996 07:12:16 -0500 From: Martha Sheppard <marthahs@POSTOFFICE.WORLDNET.ATT.NET>
Cooking Temperature:
Recipe Serves: 1
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