Free Recipe Chicken Rosemary #2
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken Rosemary #2 Recipe
8 Chicken breast halves; boned
1 Bottle (18-oz) Wishbone
-Italian salad dressing
1/2 c Dry vermouth or white wine
1/4 c Soy sauce
1/4 c (heaping) brown sugar
2 ts Rosemary
1 ts Salt
1 ts Pepper
Chicken Rosemary #2 Preparation
Place chicken breasts in a deep bowl. Mix remaining ingredients together, stirring well. Pour marinade over chicken, arranging chicken so that all pieces are covered. Cover bowl and refrigerate 8 hours or overnight. (If shallow dish has been used to marinate, turn chicken several times during 8 hours.) Cook chicken over charcoal fire. Brush with marinade during cooking. Cook until done. Yield: 8 servings. ROBYN DICKEY MARINATE 8 HOURS From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Chicken Rosemary #2?
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