Chicken Saute with Apples Recipe

Free Recipe Chicken Saute with Apples

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Chicken Saute with Apples Recipe

4 Chicken breast halves;
– boneless, skinless
1/2 ts Salt
1-1/2 tb Lemon juice
6 tb Butter; divided
1 Onion; finely chopped
1/4 c Apple juice
1/2 c Chicken broth
1 lg Apple; cored, thin sliced
2 tb Brown sugar
1/4 c Sour cream
Salt & pepper to taste

Chicken Saute with Apples Preparation

Sprinkle chicken with salt and lemon juice. In heavy skillet, melt 4 tbls butter. Add onion and chicken. Brown until golden. Add apple juice and broth. Cover; cook until tender, about 15 minutes. Remove to platter; keep warm. In small skillet, melt remaining butter. Add apple slices. Sprinkle with brown sugar. Saute until tender crisp. Reduce chicken liquid in skillet to 2/3 cup. Add sour cream. Season to taste. Pour sauce over chicken. Place apple slices around edge of platter. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Chicken Saute with Apples?

If you know a better Chicken Saute with Apples Recipe please comment below.