Free Recipe Chicken Stew #2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Chicken Stew #2 Recipe

1 (5-6 pound) chicken; cut up
6 c Hot water
1 md Onion; sliced
1 tb Salt
1/2 ts Pepper
2 ts Ground allspice
3 c Sliced celery
1 c Uncooked regular rice
Finely minced giblets

Chicken Stew #2 Preparation

Heat water in a heavy kettle. Add seasonings, onion, and chicken. Cover, simmer for about 2 to 2-1/2 hours or until just tender. Add celery, rice, and giblets. Cover and cook for 20 minutes or until rice is tender. Thicken if desired. Yield: 6 servings. From <The Progressive Farmer”s Southern Country Cookbook>, by the editors of the ”Progressive Farmer Magazine”.

Cooking Temperature:

Recipe Serves: 6

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