Free Recipe Anise Carrots
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Anise Carrots Recipe
1 lb Carrots; peeled, sliced
1 sm Onion; chopped
6 tb Butter
1/2 ts Anise; crushed
6 tb Orange juice
Anise Carrots Preparation
1. Cook carrots in salted water until tender. Drain. 2. Saute onion in 2 tbs. of butter until soft. 3. Return carrots to saucepan. Add remaining butter, anise and orange juice. Season with salt and pepper. 4. Cook over medium heat until butter has melted and ingredients have blended. Stir occasionally. Serve hot. SOGNI DORATI NORTH WELLS, CHICAGO WINE: CHIANTI CLASSICO CONTE CAPPONI From the <Micro Cookbook Collection of Italian Recipes>.
Cooking Temperature:
Recipe Serves: 4
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