Free Recipe Chicken with Apple Chutney
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Chicken with Apple Chutney Recipe
1-1/4 c Granny Smith apple; chopped
1 c Diced tomato
3/4 c Thinly sliced onion
3 tb Brown sugar
2 tb Cider vinegar
1/8 ts Ground cloves
1/8 ts Ground ginger
4 Boned and skinned chicken
-breast halves
Chicken with Apple Chutney Preparation
Combine first 7 ingredients in a small saucepan and bring to a boil. Cover, reduce heat, and simmer for 45 minutes, stirring occasionally. Remove apple mixture from heat, and let stand 10 minutes. Cover and chill. Grill or broil chicken 15-20 minutes or until done. Serve chicken with apple chutney. Per serving: 175 calories; 1 g fat (7% calories from fat); 21 g protein; 19 g carbohydrate; 51 mg cholesterol; 68 mg sodium Recipe by: Cooking Light (modified) Posted to EAT-LF Digest by Joanne McAndrews <jmca@ibm.net> on Sep 19, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Chicken with Apple Chutney?
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