Free Recipe Chicken with Balsamic Vinegar
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Chicken with Balsamic Vinegar Recipe
2 tb Olive oil
1 c Finely chopped onion
2 lg Garlic cloves; minced
1-1/4 lb Boneless skinless chicken
-breasts; cut into 1-inch
; pieces
2 tb Balsamic vinegar or 1 1/2
-tablespoons red
; wine vinegar
1 ts Dijon mustard
1/4 c Chopped fresh basil;
-(optional)
Chicken with Balsamic Vinegar Preparation
Heat oil in heavy large skillet over medium-high heat. Add onion and garlic and saute until just tender, about 4 minutes. Add chicken and cook until chicken is brown, stirring constantly, about 3 minutes. Stir in vinegar and mustard. Continue cooking until chicken is tender and cooked through, stirring constantly, about 3 minutes. Season with salt and pepper. Sprinkle with basil if desired. Serves 4. Bon Appetit December 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Chicken with Balsamic Vinegar?
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