Chicken with White Wine And Garlic Recipe

Free Recipe Chicken with White Wine And Garlic

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Chicken with White Wine And Garlic Recipe

2 tb Olive oil
1 c Sliced mushrooms; (about 3
-ounces)
1 tb Minced garlic
1 Whole boneless chicken
-breasts; (about 12 ounces),
; halved
Salt and pepper
3 tb Dry white wine
1 tb Lemon juice
1 tb Minced fresh parsley

Chicken with White Wine And Garlic Preparation

Heat oil in heavy medium skillet over medium heat. Add mushrooms and garlic and saute until mushrooms begin to brown, about 5 minutes. Transfer mushrooms to plate; keep warm. Season chicken with salt and pepper. Add chicken to skillet and cook until brown on both sides, turning once, about 6 minutes. Add wine and lemon juice to skillet and continue cooking until liquid is reduced to 2 tablespoons, about 2 minutes. Place chick atop mushrooms. Drizzle chicken with pan juices. Sprinkle with parsley and serve. Serves 2. Bon Appetit January 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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