Free Recipe Chile Flavored Potato Chips
Recipe Type: L Recipes
Recipe Preparation:
Cooking Ingredients for Chile Flavored Potato Chips Recipe
4 c Peanut oil
4 lg Potatoes; sliced as thin as
; possible
1/4 c Chile powder
Salt
Chile Flavored Potato Chips Preparation
1. Heat the oil in a large saucepan or a deep fryer to 375 F, or until a slice of potato sizzles when immersed. 2. Fry the chips a few at a time until crisp and golden, about 2 minutes. 3. Drain on paper towels and toss immediately with the chile powder and salt to taste. © 1997 Lifetime Entertainment Services. All rights reserved. Formatted using MC Buster by Barb at PK Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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