Free Recipe Chili #3
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Chili #3 Recipe
10 lb Ground beef
1 lb Ground suet
15 tb Chili powder
1/8 c Cumin seed
1/8 c Oregano leaves
20 lg Dried chile peppers
4 c Water
Chili #3 Preparation
Cook meat & suet together. Poach cumin seed & oregano in small amount of water; pulverize seeds. Boil chiles in 4 cups water; grind chiles & reserve liquid. Combine meat & spices; add salt to taste. Add desired amount of pepper liquid. Serve on pinto beans, rice or hominy. COL K.W. GOOCH, F.P. From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX.
Cooking Temperature:
Recipe Serves: 20
How Do You Cook Chili #3?
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