Chili Cheese Cornbread Recipe

Free Recipe Chili Cheese Cornbread

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Chili Cheese Cornbread Recipe

6 tb Unsalted butter
1 cn Corn
1/2 c Sour cream
2 lg Eggs
1 c Yellow cornmeal
1 ts Salt
1 tb Baking powder
1/2 c Monterey jack cheese
2 Scallions
1/2 ts Red pepper flakes

Chili Cheese Cornbread Preparation

Preheat oven to 375. Beat together melted butter, corn, sour cream and eggs together in mixing bowl. Mix together cornmeal, salt and baking powder. Stir dry ingredients into egg mixture. Blend well. Stir in cheese, scallions and red pepper flakes. Pour into a buttered baking pan and bake for 20 minutes until golden brown. Approximately 20-24 minutes. Per serving: 1818 Calories; 126g Fat (61% calories from fat); 44g Protein; 134g Carbohydrate; 664mg Cholesterol; 3722mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF2059 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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