Free Recipe Anne Ross s Brunch Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Anne Ross s Brunch Casserole Recipe
1 lb Bulk sausage
6 Eggs
2 c Milk
1 ts Salt
1 ts Dry mustard
2 sl White bread; cubed
1 c Grated sharp cheddar cheese;
-(4 ozs.)
Anne Ross s Brunch Casserole Preparation
Crumble, saute and drain sausage. Beat eggs with milk, salt and mustard. Layer bread cubes, sausage and cheese in a lightly greased 9×13 pan. Pour egg mixture over, cover and refrigerate overnight. Bake at 350 degrees for 45 minutes. Posted to MC-Recipe Digest V1 #293 Date: Mon, 11 Nov 1996 07:43:45 +0000 From: Martha Sheppard <MARTHAHS@postoffice.worldnet.att.net>
Cooking Temperature:
Recipe Serves: 1
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