Free Recipe Chili Pot Pie
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Chili Pot Pie Recipe
NORMA WRENN NPXR56B–
1 tb Wesson Oil
2 Cloves garlic – minced
1 c Onion – chopped
1 c Green pepper – diced
1/2 c Carrots – diced
1-1/2 c Zucchini – diced
15 oz Can Hormel Chili No Beans
1 c Sargento Classic Supreme
Shredded Monterey Jack
Cheese
6 oz Pkg jalapeno cornbread mix
Toppings: commercial salsa
And sour cream
Chili Pot Pie Preparation
Heat oil in a large skillet over medium heat; add garlic, and saute 1 minute. Add onion, green pepper, carrots, and zucchini; cook 10 to 15 minutes or until vegetales are tender. Stir in chili; spread into a greased 9-inch square baking dish. Sprinkle with cheese. Prepare cornbread mix according to package directions; spread over cheese. Bake at 400 degrees for 20 minutes or until cornbread is golden brown. Serve with desired toppings. Source: Cafe Southern Living Five-Star Dining, Southern Living Cooking School Recipe By : From: Date: 05/28
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Chili Pot Pie?
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