Free Recipe Chili Rellenos Con Queso
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Chili Rellenos Con Queso Recipe
12 Long slender green chilies
1 lb Cheddar cheese; cut in
-slices; then strips
1-1/2 c All purpose flour
1 ts Salt
Pepper to taste
1 c Milk
1 tb Oil
2 Eggs; slightly beaten
Oil for frying
Chili Rellenos Con Queso Preparation
1. Peel the chilies; open a small slit below the stems and remove seeds. Stuff with strips of cheese. 2. Mix the flour, salt and pepper.Blend milk, oil and eggs. 3. Combine the two mixtures & stir only enough to mix. Let batter stand 2 hours covered. 4. Roll stuffed chillies in batter. Deep-fry in hot oil until golden brown. Note: Excellent served with chili sauce and Spanish rice. SENOR KORTE S.W. ASH, PORTLAND BEVERAGE: DOS EQUIS OR TECATE From the <Micro Cookbook Collection of Mexican Recipes>.
Cooking Temperature:
Recipe Serves: 4
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