Free Recipe Chili Sauce #1
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Chili Sauce #1 Recipe
Tomatoes; peeled, quartered,
-enough to make
1 ga –
5 Onions; chopped
3 c Sugar
3 Hot peppers; chopped
2 tb Allspice
1 tb Ginger
3 tb Salt
2 c Vinegar
Chili Sauce #1 Preparation
Combine all ingredients in large pot and cook until dark red and thick. This will take several hours of slow cooking. Put in sterilized jars and seal. Excellent served with black-eyed peas. NOTE: Get a book on canning if unsure about sealing and processing. MRS LLOYD COTHRAN (FRANCES) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 8
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