Chili Sauce #6 Recipe

Free Recipe Chili Sauce #6

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Chili Sauce #6 Recipe

40 Tomatoes
1/2 Dozen green peppers (~RE s
-modification – add 4
-Habanero s chopped)
1 Dozen onions
2 c Sugar
1 qt Vinegar
1 Stick celery
Ketsup spice
Salt; to taste
Pepper; to taste

Chili Sauce #6 Preparation

Recipe By: Mom D Place al ingredients in a large pot. Bring to a boil and cook until all vegetable are soft. Remove from heat and run thru a food mill. Bring back to a boil, place in hot steriziled jars and seal at once. Posted to CHILE-HEADS DIGEST V3 #065 Date: Tue, 6 Aug 1996 12:27:05 PST From: ladyre@juno.com NOTES : Ketsup spice amount not given. CHILE-HEADS DIGEST V3 #065 From the Chile-Heads recipe list.

Cooking Temperature:

Recipe Serves: 1

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