Annie s Lemon Surprise Pudding Recipe

Free Recipe Annie s Lemon Surprise Pudding

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Annie s Lemon Surprise Pudding Recipe

2 Lemons
2 Eggs
1 pt Milk
1 sm Cart creme fraiche
Butter
Caster sugar
Self raising flour

Annie s Lemon Surprise Pudding Preparation

Beat the sugar and butter with lemon rind. Beat in 2 yolks, one at a time. Fold in the flour, alternating with the milk and lemon juice. Whisk in the egg whites, fold in – the mixture may look curdled. Bake in 1/2 pint pie dish or buttered ramekin dishes Bake at 180C for about 40-45 minutes. Serve hot or cold with creme fraiche. DISCLAIMER(c) Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Posted to CHILE-HEADS DIGEST V4 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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